Friday, August 22, 2014

baking couture | WEET BIX TRUFFLES


Nearly every family in Australia have Weet Bix in their pantry. My daughters are not big fans of Weet Bix, so I had to think of something to make that they would enjoy that was healthy and tasty. These are delicious.

Ingredients

2 1/2 cups Weet-Bix, crushed
1 x 396 g can of condensed milk
6 tablepoons of dark chocolate
1/2 cup desiccated coconut


Method

1. Mix together Weet-Bix and condensed milk. Mix well. 
2. Add melted chocolate and mix so the chocolate is throughout the mix.
3. Roll mixture into ball and then roll in coconut.

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