Friday, June 27, 2014

BAKING COUTURE | SALTED CARAMEL APPLE PIE

Salted Caramel Apple Pie. The holy grail of caramel apple desserts! Click for easy-to-follow instructions. Recipe by sallysbakingaddiction.com

Apple pie would have to be one of my all time favourite desserts.  You can view all the details of the recipe at Sally's Baking Addiction


Ingredients:

Basic Pie Dough
2 and 1/2 cups (315 grams) all-purpose flour
1 and 1/4 teaspoons salt
6 Tablespoons (90 grams) unsalted butter, chilled and cubed
3/4 cup (154 grams) vegetable shortening, chilled*
2/3 cup (160 ml) ice water

Filling
homemade salted caramel sauce
2 teaspoons fresh lemon zest
1/4 cup (60 ml) fresh lemon juice
6 large apples, cored, peeled, and thinly sliced* (use a variety for better flavor, such as Pink Lady, Granny Smith, or Honey Crisp)
/4 cup (31 grams) all-purpose flour
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1 and 1/2 teaspoons ground cinnamon
1/2 cup (100 grams) granulated sugar
1 egg, beaten
coarse sugar for topping


2 comments :

  1. OMG! Trying not to look at this as I'm on a rather restrictive diet due to health issues but all of my family would love this. I might need to point them in your blog direction :)

    ReplyDelete
  2. Just a little yummalicious! Please share. Thank you lovely lady. V x

    ReplyDelete

Thank you for taking the time to read my blog. I love reading your comments, they are important to me. V x

Hover to Pin

Blog Design by Get Polished