Sunday, April 21, 2013

baking couture AFTERNOON TEA


1 cup desiccated coconut

1 cup milk (soy or rice milk if lactose intolerant)

1 cup caster sugar (normal sugar is fine) or you can use a sugar substitute stevia. 

1 cup self raising/rising flour (Gluten Free SR Flour if gluten intolerant)


Preheat oven 180C/360F. 

Place all ingredients in a bowl and mix. Line a loaf tin with baking paper and pour mixture in. Bake for 40 

You can view more variations at 4 Ingredients facebook page.

No comments :

Post a Comment

Thank you for taking the time to read my blog. I love reading your comments, they are important to me. V x

Hover to Pin

Blog Design by Get Polished