Friday, August 31, 2012

baking couture ~ CHEESY BREAD

Cheesy Bread

1 cup shredded Mozzarella cheese
2 cups shredded sharp cheddar cheese
1/2 to 1 cup chopped green onion (to taste)
1/2 cup mayonnaise
2 Tbsp sour cream (optional)
3-4 cloves garlic, minced
1 stick unsalted butter (1/2 cup), softened to the point of being slightly melted

1 to 2 loaves of French or Italian bread (I used Ciabatta), depending on the size of the loaves

1 In a large bowl, mix together the cheeses and the green onion. Stir in the mayonnaise and sour cream. In a separate small bowl blend the butter and garlic until smooth. Add the butter mixture to the cheese mixture.
2 Preheat grill. Slice loaf of bread in half horizontally, lay crust side down. Spread cheese mixture over the bread. Place under the grill until nicely browned, about 3 to 5 minutes.
3 Remove from grill and let sit for 5 minutes until cool enough to handle. Slice the bread with a bread knife. Serve.
Makes 30 to 40 slices.


from simply recipes

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